Fig and Hazlenut Sourdough 26th October ONLY - Vicky's Bread
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Fig and Hazlenut Sourdough 26th October ONLY

£3.00£5.00

Naturally sweetened with juicy figs and crunchy with hazelnuts and pumpkin seeds. Theres a lot going on in this bread, but it all seems to work harmoniously together to create a unique load that is very adaptable and equally nice savoury with cheese or sweet with a jam! I had it with passion fruit curd once which was spectacular.
Freezes well

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Ingredients

Ingredients: organic white FLOUR, organic wholewheat FLOUR, organic rye FLOUR, dried figs, hazelnuts, pumpkin seeds, organic white FLOUR, sourdough culture made with organic white WHEAT FLOUR, sea salt.

No added fat or sugar. VEGAN

Allergens

No added fat or sugar. VEGAN CONTAINS SEEDS, NUTS, WHEAT FLOUR. RYE FLOUR

Additional information

Size

Large, Small