Parsnip and Sage Sourdough 1st March
£3.00 – £5.00
A seasonal riff on our potato loaf, this beautiful bread reminds us of Christmas stuffing – yum!
Freezes well
Ingredients
Ingredients: organic white FLOUR,
sourdough culture made with organic white FLOUR,
parsnip (24%), organic wholewheat FLOUR, rye FLOUR.,
olive oil (spain), sea salt, sage (.27%)
Allergens
May contain traces of seeds and nuts CONTAINS WHEAT FLOUR, RYE FLOUR
Additional information
Size | Large, Small |
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